קורס מקוון – גידול צמחים להפקת זרעים
Basics of Organic Seed Production (free online course)
Welcome to this online tutorial on the basics of organic seed production.
Topics covered: This course will cover the fundamentals of seed production for onions, beets and chard, brassicas, carrots, and wet-seeded crops. It will also cover climatic requirements for seed crops, important diseases, and seed quality.
Prerequisites: This course is designed for individuals with a basic knowledge of seed saving and organic production. Those seeking basic seed saving information may wish to read Organic Seed Alliance's Seed Saving Guide for Farmers and Gardeners (available here).
Format: This course is divided into a series of modules, each covering one main topic. Each module has a link to a "book" page, followed by additional resources.
Credits: This course was created by Organic Seed Alliance through a grant from Western SARE and is based on presentation materials from organic seed intensive workshops offered at the 2011 Organicology conference. The following people contributed to the content of this course:
Jodi Lew-Smith, High Mowing Seeds: Seedborne Diseases
John Navazio, Organic Seed Alliance: Which Crops for Your Climate, Beets and Chard, Carrots
Joel Reiten, Seeds of Change: Onions, Brassicas, Seed Quality
Don Tipping, Siskiyou Seeds: Lettuce, Wet-Seeded Crops
Shelly Solomon, Leaping Frog Films: Videographer
Jared Zystro, Organic Seed Alliance: Online Tutorial Developer
Organic Seed Production
Organic Seed Production is a self-directed course for producers with seed production experience, seed industry professionals, and extension professionals. This course will provide practical field-based knowledge and present current research on organic seed production practices.